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Izithako zeSushi Iziqwenga eziphekiweyo ezigciniweyo iKanpyo yeCalabash eyomileyo iGalabha eyomileyo ene-100g
- inkcazelo
- izicelo
| IGAMA LEMRHWEBO | Kanpyo | KUQALA | iTshayina |
| ukupakisha | 100g | ||
| Beka ubomi kwishelufa | Iinyanga ze-18 | Izinto zokupakisha | ibhegi elubala (Ngaphakathi) Ibhokisi yebhokisi(ngaphandle) |
| Iimeko zokugcina | Zigcine kude nokukhanya kwelanga. Gcina kwindawo epholileyo, eyomileyo kwiqondo lokushisa | ||
| * Zonke izithako okanye imveliso egqityiweyo iye yafakwa iradiated kunye ne-GMO yasimahla | |||
FAQ
1. Ngaba ungumenzi okanye inkampani yokurhweba?
Asinamzi-mveliso kuphela, sigqume isiseko sokulima iihektare ezingama-5000. Iimveliso zehorseradish zithatha ngaphezu kwe-30% yemarike yehlabathi.Ngoko sinelona xabiso likhuphisanayo.
2. Ndingacela iisampuli?
Ewe, qala uqhagamshelane nathi kwiisampuli kodwa kufuneka uhlawule ukuthunyelwa kwempahla.
3. Ngaba ungandinceda ndenze eyam imveliso yophawu?
Ngokuqinisekileyo. Uphawu lwe-OEM lunokwamkelwa xa ubuninzi bakho bufikelela kwisixa esimiselweyo. Ngaphezu koko, isampulu yasimahla inokuba njengovavanyo.
4. Ungandinika ikhathalogu yakho?
Ngokuqinisekileyo, nceda usithumelele isicelo sakho nanini na.Nceda usicebise ukuba loluphi uhlobo lwento oyithandayo kwaye unike iinkcukacha ezithe vetshe.
Oku kusinceda kakhulu ukuba sihlangabezane neemfuno zakho.
Ilungele indawo yokutyela kunye nokupheka kosapho, Kwi-Sushi roll
