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- inkcazelo
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I. GENERAL INFORMATION
| Umthengisi | Dalian Tianpeng Food Co, LTD |
| Igama lemveliso | Sushi ginger white |
| UOM | 5g*100*10/ctn |
II. INGCACISO YEMVELISO
| Igama elisemthethweni lemveliso | Ijinja yeSushi |
| lencazelo | I-Crisp kwaye incinci, kunye nombala wale mveliso |
| Ilizwe lokwenziwa | iTshayina |
| Weight Net | I-5kg / CTN |
| Weight Gross | ULWAKHIWO |
III. UKUGCINWA
| Ubomi beshelufa ukusuka kumhla wemveliso (nceda ucacise indlela ebhalwe ngayo: DD.MM.YY, MM.DD.YY…) | I-DDMM YYYY Ubomi beShelf: iinyanga ze-18 |
| bushushu egcinwe | Gcina kwindawo epholileyo neyomileyo |
| Ubomi beshelufa emva kokuvulwa | Gcina efrijini kwaye utye kwiveki enye |
| Ubushushu kunye neemeko zokugcina emva kokuvulwa | Gcina efrijini phakathi kwe-1-5 ℃ emva kokuvulwa |
FAQ
1. Ngaba ungumenzi okanye inkampani yokurhweba?
Asinamzi-mveliso kuphela, sigqume isiseko sokulima iihektare ezingama-5000. Iimveliso zehorseradish zithatha ngaphezu kwe-30% yemarike yehlabathi.Ngoko sinelona xabiso likhuphisanayo.
2. Ndingacela iisampuli?
Ewe, qala uqhagamshelane nathi kwiisampuli kodwa kufuneka uhlawule ukuthunyelwa kwempahla.
3. Ngaba ungandinceda ndenze eyam imveliso yophawu?
Ngokuqinisekileyo. Uphawu lwe-OEM lunokwamkelwa xa ubuninzi bakho bufikelela kwisixa esimiselweyo. Ngaphezu koko, isampulu yasimahla inokuba njengovavanyo.
4. Ungandinika ikhathalogu yakho?
Ngokuqinisekileyo, nceda usithumelele isicelo sakho nanini na.Nceda usicebise ukuba loluphi uhlobo lwento oyithandayo kwaye unike iinkcukacha ezithe vetshe.
Oku kusinceda kakhulu ukuba sihlangabezane neemfuno zakho.
Ijinja yesushi ineziqholo, ijinja encinci ecandiweyo egalelwe kwisisombululo seswekile kunye neviniga.
There are different kinds of sushi; ginger can erase the flavor of your tongue and sterilize the fish bacteria. So when you eat the other flavor sushi; you will taste the original flavor and fresh of fish.
