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IINKCUKACHA JIKELELE
| Umthengisi | Dalian Tianpeng Ukutya Co, LTD |
| Igama lemveliso | I-ginger emhlophe ye-Sushi |
| UOM | 5g * 100 * 10 / baseKapa |
II. INGCACISO YEMVELISO
| Imveliso igama elisemthethweni | Ijinja yeSushi |
| lencazelo | Crisp kwaye ibhityile, ngombala wale mveliso |
| Ilizwe lokwenziwa | iTshayina |
| Weight Net | I-5kg / CTN |
| Weight Gross | ULWAKHIWO |
III. UKUGCINWA
| Ubomi beshelf ukusuka kumhla wokuvelisa (nceda ucacise ukuba kubhalwe njani: DD.MM.YY, MM.DD.YY…) | I-DDMM YYYY Ubomi beShelf: iinyanga ze-18 |
| bushushu egcinwe | Gcina kwindawo epholileyo neyomileyo |
| Ubomi beshelf emva kokuvula | Gcina ifriji kwaye uyisebenzise kwiveki enye |
| Ubushushu kunye neemeko zokugcina emva kokuvula | Gcina ifriji phakathi ko 1-5 ℃ emva kokuvula |
FAQ
1. Ingaba ungumenzi okanye inkampani yokurhweba?
Asina mveliso kuphela, sigubungele isiseko sokulima iihektare ezingama-5000. Iimveliso zehorseradish zithatha ngaphezulu kwe-30% yeemarike zehlabathi.Ngoko ke sinexabiso elikhuphisanayo.
2.Ndingacela iisampulu?
Ewe, qala unxibelelane nathi kwiisampulu kodwa kuya kufuneka uhlawule ukuthuthwa kwemithwalo.
3. Ungandinceda ndenze eyam imveliso yophawu?
Ngokuqinisekileyo. Uphawu lwe-OEM lunokwamkelwa xa ubuninzi bakho bufikelela kwisixa esimiselweyo. Ngaphaya koko, isampulu yasimahla inokuba njengokuvavanya.
4. Ungandinika ikhathalogu yakho?
Ngokuqinisekileyo, nceda usithumelele isicelo sakho nangaliphi na ixesha.Sicela usicebise ukuba loluphi uhlobo lwento oyithandayo kunye nokubonelela ngolwazi oluthe kratya.
Oko kusinceda kakhulu ukuhlangabezana neemfuno zakho.
I-ginger ye-sushi i-spicy, i-ginger encinci isikiwe encinci esuswe kwisisombululo seswekile neviniga.
Kukho iintlobo ezahlukeneyo zeSushi; ijinja inokucima incasa yolwimi lwakho kwaye ibulale iintsholongwane zentlanzi. Ke xa usitya enye isushi yencasa; uya kungcamla incasa yoqobo kunye neentlanzi ezintsha.
